Chana Dal (Chick Peas Skinless, Buter Dal) 1kg

¥395

Add wholesome goodness to your meals with Chana Dal from Zaman Halal Food. Perfect for dals, soups, and snacks, this skinless chickpea is available both in-store and online for your convenience.

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100% Halal

100% Halal

Chana Dal, also known as skinless chickpeas or butter dal, is a popular legume in Bangladeshi and South Asian cuisines, prized for its smooth texture and mild, nutty flavor. Zaman Halal Food offers premium-quality Chana Dal that’s perfect for a variety of dishes, from comforting dals and soups to crispy fritters and salads.

Rich in protein, fiber, and essential nutrients, Chana Dal is a healthy addition to your meals. It cooks quickly compared to whole chickpeas, making it an ideal choice for quick, wholesome dishes. Its creamy texture and ability to absorb spices make it a key ingredient in many traditional and modern recipes.

Product Details:
- Type: Chana Dal (Skinless Chickpeas)

- Net Weight: 1kg

- Category: Bangladeshi Food, Grains & Legumes

- Packaging: Resealable packaging to retain freshness

- Storage: Store in a cool, dry place

Why It’s a Kitchen Essential:
- Nutritious and protein-packed, perfect for a healthy diet

- Quick-cooking legume that enhances the texture and flavor of dishes

- Ideal for dals, soups, snacks, and even salads

How to Use Chana Dal:
- Classic Dal: Cook with onions, garlic, and spices for a creamy, flavorful dal.

- Soups & Stews: Add to soups and stews for extra richness and protein.

- Snacks: Make crispy fritters or pakoras for a crunchy, savory treat.

Cooking Tip: Soak Chana Dal for 1-2 hours before cooking to soften it and reduce cooking time.

Zaman Halal Food is dedicated to providing premium ingredients that bring the authentic taste of South Asian cuisine to your home. Visit us in-store or shop online today to enjoy the goodness of Chana Dal in all your favorite dishes.

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