Jowar Atta / Sorghum Flour 1kg
¥590
| Country | Indian |
|---|
Embrace healthy eating with 100% natural Jowar Atta (Sorghum Flour)! Buy 1kg online in Japan at Zaman Halal Food.
Free Delivery
Enter your postal code for Delivery Availability
100% Halal
100% Halal
Related Products
Showing 1–10 of 27 results
Pure Jowar Atta / Sorghum Flour 1kg – A Gluten-Free, Nutrient-Rich Kitchen Staple
Introducing premium-quality Jowar Atta (Sorghum Flour) – a wholesome, gluten-free alternative to traditional wheat flour, now available in Japan at Zaman Halal Food. Made from 100% natural sorghum grains, this fine, nutrient-dense flour is a staple in healthy kitchens and is perfect for anyone seeking a nutritious, gluten-free diet.
Our Jowar Atta is stone-ground to preserve its natural goodness, offering a mild, slightly sweet flavor and a smooth texture. Rich in fiber, protein, iron, and antioxidants, it supports digestion, energy levels, and overall well-being. Ideal for making soft, delicious rotis, bhakris, pancakes, and even gluten-free baked goods.
Certified Halal and free from additives or preservatives, this flour is a safe and pure choice for your family. Whether you’re managing dietary restrictions, exploring ancient grains, or simply prioritizing healthier meals, Jowar Atta is a versatile and nourishing addition to your pantry.
Order your 1kg pack today from Zaman Halal Food and enjoy nationwide delivery of this wholesome, gluten-free flour straight to your door in Japan.
Features:
100% Natural & Pure: Made from finely ground sorghum grains with no additives or preservatives.
Gluten-Free: A safe and nutritious alternative for those with gluten intolerance or celiac disease.
Rich in Nutrients: High in dietary fiber, protein, iron, and antioxidants for a healthy diet.
Versatile Use: Perfect for making rotis, bhakri, dosa, porridge, pancakes, and gluten-free baking.
Halal-Certified: Processed and packed in compliance with halal standards.
Stone-Ground Quality: Traditionally stone-ground for better texture and preserved nutritional value.
Specifications:
Product Name: Jowar Atta / Sorghum Flour
Net Weight: 1kg
Type: 100% Pure Sorghum Flour (Gluten-Free)
Texture: Fine, smooth powder
Flavor: Mild, slightly sweet, and earthy
Key Benefits: Gluten-free, high in fiber, supports digestion, rich in iron and antioxidants.
Shelf Life: Long shelf life when stored in a cool, dry place in an airtight container.
Certification: Halal-Certified
Allergen Info: Naturally gluten-free. Processed in a facility that may also handle wheat, nuts, or soy.
Country of Origin: [Specify, e.g., India or other]
Seller & Delivery: Zaman Halal Food – Delivered across Japan.
Reviews
There are no reviews yet.