Chakki atta 1kg (Brown) Ambika
¥345
Chakki Atta 1kg (Brown) is freshly stone-ground whole wheat flour, retaining natural fiber and nutrients. Ideal for chapati, roti, parathas, and healthy baking, it delivers soft, wholesome, and flavorful results.
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100% Halal
100% Halal
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Chakki Atta 1kg (Brown)
Chakki Atta (Brown) is freshly milled using traditional stone-grinding methods, ensuring the flour retains maximum fiber, vitamins, and nutrients. The coarse yet soft texture produces elastic dough, which cooks into soft, fluffy, and wholesome chapatis, rotis, and parathas.
This 1kg pack is perfect for small families, individuals, or for trying healthier whole wheat recipes. Its slightly nutty flavor enhances the taste of breads and complements curries, vegetables, and dals perfectly.
Zaman Halal Food ensures Chakki Atta is hygienically processed, fresh, and consistent, making it a trusted choice for healthy cooking.
Why Chakki Atta (Brown) Is a Great Choice
Stone-ground whole wheat: Preserves natural fiber, nutrients, and aroma
Soft & pliable dough: Perfect for chapati, roti, parathas, and flatbreads
Nutritious & wholesome: Rich in fiber, vitamins, and minerals
Versatile use: Suitable for baking and traditional Indian breads
Halal-friendly product: Safe for halal kitchens
Convenient 1kg pack: Ideal for small households and daily use
Key Benefits at a Glance
Stone-ground whole wheat retaining natural nutrients
Soft, pliable dough for perfect breads
Rich in fiber and essential minerals
Ideal for chapati, roti, parathas, and healthy baking
Trusted halal grocery choice
Cooking Tips
Knead dough thoroughly for soft and elastic chapatis
Let the dough rest 15–20 minutes before rolling
Cook on medium heat for even, fluffy breads
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