Chakki atta 1kg (Brown) Ambika

¥345

Chakki Atta 1kg (Brown) is freshly stone-ground whole wheat flour, retaining natural fiber and nutrients. Ideal for chapati, roti, parathas, and healthy baking, it delivers soft, wholesome, and flavorful results.

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100% Halal

100% Halal

Chakki Atta 1kg (Brown)
Chakki Atta (Brown) is freshly milled using traditional stone-grinding methods, ensuring the flour retains maximum fiber, vitamins, and nutrients. The coarse yet soft texture produces elastic dough, which cooks into soft, fluffy, and wholesome chapatis, rotis, and parathas.

This 1kg pack is perfect for small families, individuals, or for trying healthier whole wheat recipes. Its slightly nutty flavor enhances the taste of breads and complements curries, vegetables, and dals perfectly.

Zaman Halal Food ensures Chakki Atta is hygienically processed, fresh, and consistent, making it a trusted choice for healthy cooking.

Why Chakki Atta (Brown) Is a Great Choice
Stone-ground whole wheat: Preserves natural fiber, nutrients, and aroma

Soft & pliable dough: Perfect for chapati, roti, parathas, and flatbreads

Nutritious & wholesome: Rich in fiber, vitamins, and minerals

Versatile use: Suitable for baking and traditional Indian breads

Halal-friendly product: Safe for halal kitchens

Convenient 1kg pack: Ideal for small households and daily use

Key Benefits at a Glance
Stone-ground whole wheat retaining natural nutrients

Soft, pliable dough for perfect breads

Rich in fiber and essential minerals

Ideal for chapati, roti, parathas, and healthy baking

Trusted halal grocery choice

Cooking Tips
Knead dough thoroughly for soft and elastic chapatis

Let the dough rest 15–20 minutes before rolling

Cook on medium heat for even, fluffy breads

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