Mutton Liver 1kg
¥1085
| Country | Bangladeshi |
|---|
Mix Offal (Kashi Ko Bhutan) is a flavorful assortment of goat organ meat, including liver, kidney, heart, and lungs. Perfect for traditional recipes, this halal-certified mix delivers rich taste and essential nutrients in every bite.
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100% Halal
100% Halal
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Mutton Liver 1kg – Fresh, Clean & Halal
This fresh mutton liver is smooth in texture, easy to cook, and packed with natural minerals like iron and vitamin A. It’s handled with strict hygiene and halal standards to ensure purity and excellent flavor. Great for families, health-conscious eaters, and traditional recipes.
Key Features
🐑 Fresh mutton liver with soft, tender texture
🕌 100% Halal-certified and hygienically processed
🍳 Perfect for fry, curry, bhuna, grills & nutrient-rich dishes
🌿 High in iron, vitamins & natural protein
❄️ Kept chilled for freshness (never frozen)
🧼 Thoroughly washed and ready to cook
🇯🇵 Handled under Japan food safety standards
Why Customers Prefer It
Mutton liver cooks quickly, absorbs spices beautifully, and gives deep, rich flavor. It’s popular for nutrient-packed meals and traditional dishes.
Product Details
Product Name: Mutton Liver 1kg
Weight: 1kg (approx.)
Type: Fresh liver (mutton)
Certification: 100% Halal
Storage: Keep refrigerated (0–4°C)
Best For: Fry, curry, bhuna, grills
Cooking Ideas
1. Pan-Fried Mutton Liver
Lightly fry with onions, garlic, and black pepper for a quick, energizing meal.
2. Classic Liver Curry
Cook with ginger, cumin, and chili for a rich and flavorful home-style curry.
FAQs
Is it fresh or frozen?
It is always delivered fresh.
Is it halal?
Yes—processed following strict halal guidelines.
Does it cook fast?
Yes, liver cooks quickly and stays tender when not overcooked.
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