Tamarind pickle/ Tetul Achar (Ibadah) 400g
¥465
Embark on a bold, tangy adventure with a truly intense condiment. This Tamarind Pickle by Ibadah is a potent blend of sour tamarind pulp, spices, and oil, offering an explosive, mouth-puckering sourness balanced by savory heat and sweetness.
Country: Japan
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100% Halal
100% Halal
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Tamarind Pickle (Ibadah) 400g
For those who crave extreme sourness, this pickle is a masterpiece. Ibadah's Tamarind Pickle is made from concentrated tamarind pulp, which is then spiced with chili, fenugreek, mustard seeds, and other aromatics, and preserved in oil. The primary flavor is an upfront, powerful, lip-smacking tartness from the tamarind, which is then intricately layered with the warmth of spices, a hint of savory salt, and often a touch of jaggery for depth.
The texture is thick, sticky, and paste-like. A tiny amount goes a very long way, making it an incredibly efficient flavor bomb to pair with bland foods like plain rice, dal, or khichuri, where it cuts through and elevates the entire meal.
Why Tamarind Pickle is for the Bold
Powerful, Lip-Smacking Sourness: Delivers an intense, upfront tang that is both refreshing and bold, defining the core of its character.
Complex Spicy-Savory Undertones: The sourness is beautifully complexified by the warmth of chili and the earthy notes of roasted spices.
Incredibly Potent & Economical: Due to its strong flavor, only a small spoonful is needed to transform a dish, making the 400g jar last a long time.
Perfect Counterpoint to Rich or Bland Foods: Its sharp acidity is ideal for cutting through the richness of biryani or livening up simple lentils and rice.
Trusted Brand for Authentic Taste: Ibadah's expertise ensures an authentic, well-preserved pickle with a balanced, albeit intense, flavor profile.
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