Ahmed Shahi Haleem Mix (375g)
¥545
Create the royal, slow-cooked luxury of authentic Haleem in your own kitchen with remarkable ease. This Shahi Haleem Mix provides the perfect blend of grains, lentils, and spices, so you only need to add meat, water, and time to simmer a pot of this rich, wholesome, and celebratory stew.
Country: Pakistan
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100% Halal
100% Halal
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Ahmed Shahi Haleem Mix 375g
Haleem is a legendary dish, a thick, porridge-like stew of meat, wheat, barley, and lentils, slow-cooked for hours until the ingredients meld into a single, creamy, and deeply spiced entity. Ahmed's Shahi Haleem Mix masterfully captures this complexity in a convenient package.
The mix contains a pre-measured, balanced combination of broken wheat (dalia), barley, various lentils (masoor, moong), and the essential, secret blend of spices that give Haleem its signature warm, aromatic flavor.
By simplifying the most labor-intensive part—sorting, cleaning, and blending multiple grains and spices—this 375g mix lets you focus on simmering the meat to tenderness and achieving the perfect, velvety consistency. It's the smart way to prepare this festive dish for Ramadan iftar, Eid celebrations, or a special family dinner.
Why This Mix is a Game-Changer for Haleem Lovers
Perfectly Balanced Grain & Spice Blend: Takes the guesswork out of achieving the authentic texture and flavor. The mix ensures the right proportion of wheat, barley, and lentils for that classic thick consistency.
Authentic Restaurant-Quality Flavor: Infused with the traditional spices like cardamom, cloves, cinnamon, and black pepper that are essential for the deep, layered taste of true Shahi Haleem.
Saves Significant Preparation Time: Eliminates the need to source, wash, and soak multiple individual grains and lentils, cutting down prep time by hours.
Consistent Results Every Time: Provides a reliable base, so even first-time cooks can achieve a delicious and authentic-tasting Haleem with confidence.
Trusted Brand for Traditional Foods: Ahmed is a respected name in traditional food mixes, known for quality and authenticity.
The Process: Soak the mix, cook your meat, then combine everything and simmer on low heat for 3-4 hours, stirring frequently, until it reaches the signature thick, porridge-like consistency.
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